Recipes and Stories from the Feed the Soul Kitchen
South Indian Dahl
As the days and nights are drawing in further, we decided it was about time to share a heartwarming, soul-filling hot recipe with you.
Sticky Chai
This week we’ve decided to share a heartwarming drink recipe, that you can enjoy while snuggled up on the sofa on these wintery evenings.
Carrot and Dill Sauerkraut
This week we’re sharing another topping to add to your salads – sauerkraut!
Classic Hummus
We love adding dips and dressings to our buddha bowls, and thought we should share a recipe with you so that you can do the same!
Roasted Beetroot Salad
This week Nick has been busy harvesting his beetroots, grown in our own veg patch here at Longmeadow. With an abundance of fresh roots, we decided to make a beautiful roasted beetroot salad and share the recipe for you to recreate at home!
Peanut Squash
Every Saturday we are going to start giving you a free recipe – exciting news! So as the weather is getting colder and the nights are getting darker, we wanted to give you a seasonal salad to pimp up your Sunday lunch! This week is a Peanut Squash.
Matcha Bites
These tasty bites feature one of our favourite things; matcha green tea powder from Comins!